Refreshing Lychee Yuzu Cake
Refreshing Lychee Yuzu Cake
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The Refreshing Lychee Yuzu Cake is a light and fruity dessert with a floral twist. This cake features a delicate lychee-flavored chiffon base, layered with juicy lychee pieces and a tangy yuzu puree pudding for a refreshing citrus contrast. Wrapped in a light strawberry dairy cream, it combines the subtle sweetness of lychee, the brightness of yuzu, and a hint of strawberry, creating a refreshing, layered flavor profile perfect for any occasion.
🍰 SIZE
Available in:
6 inch (5-7 servings)
8 inch (8-12 servings)
📝 FLAVOURS
Chiffon Cake- Lychee Chiffon Cake
Fillings- Lychee, Yuzu puree pudding
Cream- Light Strawberry Dairy Cream
💫 STORAGE
Keep it Chilled: Always store your cake in the refrigerator. It's best enjoyed chilled, and this will also ensure the creamy layers remain intact.
Note: Do not leave the cake out for more than 30 minutes to ensure optimal taste and to prevent spoilage.
Shelf life: It's recommended to consume the cake within 1 day for the best quality, though it can last up to 2 days. After that, the freshness and texture might be compromised.
